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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha : |
25/02/2021 |
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Actualizado : |
25/03/2021 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Autor : |
ABREU, E. S.; DINI, M.; CARRA, B.; MARCHI, P. M.; HERTER, F. G.; MELLO-FARIAS, P. C. |
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Afiliación : |
E. S. ABREU, Programa de Pós-Graduaçao em Agronomia (PPGA), Universidade Federal de Pelotas (UFPel), Pelotas-RS, Brazil; MAXIMILIANO ANTONIO DINI VIÑOLY, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; Programa de Pós-Graduaçao em Agronomia (PPGA), Universidade Federal de Pelotas (UFPel), Pelotas-RS, Brazil; BRUNO CARRA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; Programa de Pós-Graduaçao em Agronomia (PPGA), Universidade Federal de Pelotas (UFPel), Pelotas-RS, Brazil; P. M. MARCHI, Programa de Pós-Graduaçao em Agronomia (PPGA), Universidade Federal de Pelotas (UFPel), Pelotas-RS, Brazil; F. G. HERTER, Programa de Pós-Graduaçao em Agronomia (PPGA), Universidade Federal de Pelotas (UFPel), Pelotas-RS, Brazil; P.C. MELLO-FARIAS, Programa de Pós-Graduaçao em Agronomia (PPGA), Universidade Federal de Pelotas (UFPel), Pelotas-RS, Brazil. |
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Título : |
Bud break promoters following different chilling hour accumulation of 'Hosui' pear. [Conference paper]. |
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Fecha de publicación : |
2021 |
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Fuente / Imprenta : |
Acta Horticulturae, February 2021, N°1303, p. 299-304. DOI: https://doi.org/10.17660/ActaHortic.2021.1303.42 |
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ISSN : |
0567-7572 (print); 2406-6168 (electronic) |
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DOI : |
10.17660/ActaHortic.2021.1303.42 |
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Idioma : |
Inglés |
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Notas : |
Article history: Published 5 February 2021. In: Acta Horticulturae (ISHS) 1303: XIII International Pear Symposium, Montevideo, Uruguay. Conveners: Roberto Zoppolo, Danilo Cabrera. Editors: Roberto Zoppolo, Danilo Cabrera, D. Granatstein. |
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Contenido : |
ABSTRACT.
Pear is a temperate crop, which grows in mild winter regions, and may present several development anomalies, which can negatively affect yield and fruit quality. To overcome these obstacles and achieve economically satisfactory yields, the use of bud break promoters has shown promising results. The most used promoters are hydrogen cyanamide (HC), mineral oil (MO) and Erger®. The present study aimed to evaluate the effectiveness of HC, MO and Erger® following different chilling hour accumulation on bud break of 'Hosui' pear. 'Hosui' pear shoots were collected with 103 chill hours (CH) and conditioned in cold storage at 4±1°C for 0, 6, 12, 18, 24 and 30 days. For each date, shoots were cut as single bud cuttings, where the following treatments were applied in four replications of ten cuttings: control (water), HC 1%, MO 5%, Erger® 3% + calcium nitrate 3%, and HC 0.5% + OM 3%. After these, they were forced in a growth chamber until bud break, which was assessed every two days to estimate the bud break percentage and average bud break time. Bud break percentage showed no difference between treatments when submitted to 0 and 6 days (247 CH) of cold storage. After 12 days (391 CH), HC and HC + MO increase bud break percentage compared to the control. Those exposed to 18 days (535 CH) and treated with HC and HC + MO showed no significant difference in the bud break percentage compared to the control, whereas Erger® and MO significantly decreased the bud break percentage compared to other treatments. The average bud break time of HC treated cuttings was advanced the most and control delayed the most. When cuttings were subjected to low chilling hour accumulation, HC and HC + MO were more effective in bud break compared to Erger® and the control, while with higher chilling hour accumulation, the bud break promoters were dispensable.
@ International Society for Horticultural Science. MenosABSTRACT.
Pear is a temperate crop, which grows in mild winter regions, and may present several development anomalies, which can negatively affect yield and fruit quality. To overcome these obstacles and achieve economically satisfactory yields, the use of bud break promoters has shown promising results. The most used promoters are hydrogen cyanamide (HC), mineral oil (MO) and Erger®. The present study aimed to evaluate the effectiveness of HC, MO and Erger® following different chilling hour accumulation on bud break of 'Hosui' pear. 'Hosui' pear shoots were collected with 103 chill hours (CH) and conditioned in cold storage at 4±1°C for 0, 6, 12, 18, 24 and 30 days. For each date, shoots were cut as single bud cuttings, where the following treatments were applied in four replications of ten cuttings: control (water), HC 1%, MO 5%, Erger® 3% + calcium nitrate 3%, and HC 0.5% + OM 3%. After these, they were forced in a growth chamber until bud break, which was assessed every two days to estimate the bud break percentage and average bud break time. Bud break percentage showed no difference between treatments when submitted to 0 and 6 days (247 CH) of cold storage. After 12 days (391 CH), HC and HC + MO increase bud break percentage compared to the control. Those exposed to 18 days (535 CH) and treated with HC and HC + MO showed no significant difference in the bud break percentage compared to the control, whereas Erger® and MO significantly decreased the bud break percentage c... Presentar Todo |
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Palabras claves : |
Dormancy; Erger®; Hydrogen cyanamide; Mild winter conditions; Mineral oil; Pyrus pyrifolia Nakai. |
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Asunto categoría : |
F01 Cultivo |
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Marc : |
LEADER 03083naa a2200289 a 4500
001 1061762
005 2021-03-25
008 2021 bl uuuu u00u1 u #d
022 $a0567-7572 (print); 2406-6168 (electronic)
024 7 $a10.17660/ActaHortic.2021.1303.42$2DOI
100 1 $aABREU, E. S.
245 $aBud break promoters following different chilling hour accumulation of 'Hosui' pear. [Conference paper].$h[electronic resource]
260 $c2021
500 $aArticle history: Published 5 February 2021. In: Acta Horticulturae (ISHS) 1303: XIII International Pear Symposium, Montevideo, Uruguay. Conveners: Roberto Zoppolo, Danilo Cabrera. Editors: Roberto Zoppolo, Danilo Cabrera, D. Granatstein.
520 $aABSTRACT. Pear is a temperate crop, which grows in mild winter regions, and may present several development anomalies, which can negatively affect yield and fruit quality. To overcome these obstacles and achieve economically satisfactory yields, the use of bud break promoters has shown promising results. The most used promoters are hydrogen cyanamide (HC), mineral oil (MO) and Erger®. The present study aimed to evaluate the effectiveness of HC, MO and Erger® following different chilling hour accumulation on bud break of 'Hosui' pear. 'Hosui' pear shoots were collected with 103 chill hours (CH) and conditioned in cold storage at 4±1°C for 0, 6, 12, 18, 24 and 30 days. For each date, shoots were cut as single bud cuttings, where the following treatments were applied in four replications of ten cuttings: control (water), HC 1%, MO 5%, Erger® 3% + calcium nitrate 3%, and HC 0.5% + OM 3%. After these, they were forced in a growth chamber until bud break, which was assessed every two days to estimate the bud break percentage and average bud break time. Bud break percentage showed no difference between treatments when submitted to 0 and 6 days (247 CH) of cold storage. After 12 days (391 CH), HC and HC + MO increase bud break percentage compared to the control. Those exposed to 18 days (535 CH) and treated with HC and HC + MO showed no significant difference in the bud break percentage compared to the control, whereas Erger® and MO significantly decreased the bud break percentage compared to other treatments. The average bud break time of HC treated cuttings was advanced the most and control delayed the most. When cuttings were subjected to low chilling hour accumulation, HC and HC + MO were more effective in bud break compared to Erger® and the control, while with higher chilling hour accumulation, the bud break promoters were dispensable. @ International Society for Horticultural Science.
653 $aDormancy
653 $aErger®
653 $aHydrogen cyanamide
653 $aMild winter conditions
653 $aMineral oil
653 $aPyrus pyrifolia Nakai
700 1 $aDINI, M.
700 1 $aCARRA, B.
700 1 $aMARCHI, P. M.
700 1 $aHERTER, F. G.
700 1 $aMELLO-FARIAS, P. C.
773 $tActa Horticulturae, February 2021, N°1303, p. 299-304. DOI: https://doi.org/10.17660/ActaHortic.2021.1303.42
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INIA Las Brujas (LB) |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
20/06/2015 |
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Actualizado : |
20/06/2015 |
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Tipo de producción científica : |
Informes Agroclimáticos |
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Autor : |
GIMENEZ, A.; CASTAÑO, J.; FUREST, J.; CAL, A.; TISCORNIA, G.; SCHIAVI, C. |
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Afiliación : |
AGUSTIN EDUARDO GIMENEZ FUREST, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JOSE PEDRO CASTAÑO SANCHEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JOSE MARIA FUREST CROCCO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ADRIAN TABARE CAL ALVAREZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GUADALUPE TISCORNIA TOSAR, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; CARLOS IGNACIO SCHIAVI RAMPELBERG, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Informe Agroclimático 2013 - Situación a Setiembre. |
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Fecha de publicación : |
2013 |
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Fuente / Imprenta : |
Montevideo (Uruguay): INIA, 2013. |
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Páginas : |
4 p. |
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Idioma : |
Español |
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Palabras claves : |
AGROCLIMA; AGROCLIMATOLOGÍA; BOLETIN AGROCLIMÁTICO; CARACTERIZACIÓN AGROCLIMÁTICA; DIRECCION VIENTO; ESTACIONES AGROMETEOROLOGICAS; ESTACIONES AUTOMATICAS; ESTACIONES INIA; ESTADO DEL TIEMPO; ESTRÉS HÍDRICO; GRAFICAS AGROCLIMATICOS; GRAS; HELIOFANOGRAFO; INFORMACION SATELITAL; INUNDACIONES; LLUVIAS DIARIAS; MAXIMA; MEDIA; MINIMA; PANEL SOLAR; PERSPECTIVAS CLIMATICAS; PLUVIOMETRO; PRECIPITACION NACIONAL; PREVENCION HELADAS; PRONOSTICO; SENSOR; SIMETRICO; TANQUE A; TERMOCUPLAS; TERMOHIDROGRAFO; VARIABLES AGROCLIMATICAS; VELETA. |
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Thesagro : |
AGROCLIMATOLOGIA; CAMBIO CLIMATICO; CLIMA; CLIMATOLOGIA; ESTACIONES METEOROLOGICAS; ESTRES HIDRICO; EVAPORACION; EVAPOTRANSPIRACION; HUMEDAD; HUMEDAD RELATIVA; LLUVIA; METEOROLOGIA; PERSPECTIVAS; PLUVIOMETROS; PRONOSTICO DEL TIEMPO; SENSORES; SISTEMAS; SISTEMAS DE INFORMACION; SUELO; TEMPERATURA; TERMOMETROS. |
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Asunto categoría : |
P40 Meteorología y climatología |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/4727/1/Inf.Agr.-setiembre-2013.pdf
http://www.inia.uy/Publicaciones/Paginas/Informe-agroclimatico-2013-Situacion-Setiembre.aspx
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Marc : |
LEADER 02095nam a2200805 a 4500
001 1052883
005 2015-06-20
008 2013 bl uuuu u0uu1 u #d
100 1 $aGIMENEZ, A.
245 $aInforme Agroclimático 2013 - Situación a Setiembre.$h[electronic resource]
260 $aMontevideo (Uruguay): INIA$c2013
300 $a4 p.
650 $aAGROCLIMATOLOGIA
650 $aCAMBIO CLIMATICO
650 $aCLIMA
650 $aCLIMATOLOGIA
650 $aESTACIONES METEOROLOGICAS
650 $aESTRES HIDRICO
650 $aEVAPORACION
650 $aEVAPOTRANSPIRACION
650 $aHUMEDAD
650 $aHUMEDAD RELATIVA
650 $aLLUVIA
650 $aMETEOROLOGIA
650 $aPERSPECTIVAS
650 $aPLUVIOMETROS
650 $aPRONOSTICO DEL TIEMPO
650 $aSENSORES
650 $aSISTEMAS
650 $aSISTEMAS DE INFORMACION
650 $aSUELO
650 $aTEMPERATURA
650 $aTERMOMETROS
653 $aAGROCLIMA
653 $aAGROCLIMATOLOGÍA
653 $aBOLETIN AGROCLIMÁTICO
653 $aCARACTERIZACIÓN AGROCLIMÁTICA
653 $aDIRECCION VIENTO
653 $aESTACIONES AGROMETEOROLOGICAS
653 $aESTACIONES AUTOMATICAS
653 $aESTACIONES INIA
653 $aESTADO DEL TIEMPO
653 $aESTRÉS HÍDRICO
653 $aGRAFICAS AGROCLIMATICOS
653 $aGRAS
653 $aHELIOFANOGRAFO
653 $aINFORMACION SATELITAL
653 $aINUNDACIONES
653 $aLLUVIAS DIARIAS
653 $aMAXIMA
653 $aMEDIA
653 $aMINIMA
653 $aPANEL SOLAR
653 $aPERSPECTIVAS CLIMATICAS
653 $aPLUVIOMETRO
653 $aPRECIPITACION NACIONAL
653 $aPREVENCION HELADAS
653 $aPRONOSTICO
653 $aSENSOR
653 $aSIMETRICO
653 $aTANQUE A
653 $aTERMOCUPLAS
653 $aTERMOHIDROGRAFO
653 $aVARIABLES AGROCLIMATICAS
653 $aVELETA
700 1 $aCASTAÑO, J.
700 1 $aFUREST, J.
700 1 $aCAL, A.
700 1 $aTISCORNIA, G.
700 1 $aSCHIAVI, C.
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